Lake Kasumigaura | Ibaraki
About This Activity
Located 60 kilometres northeast of Tokyo, Kasumigaura Lake, also known as Kasumigaura Bay, is Japan’s second-largest inland lake. The city of Kasumigaura lies along its shores, offering scenic waterfront views and easy access to the lake’s many attractions.
Natural & Agricultural Landscape
The area surrounding Kasumigaura Lake is a harmonious blend of nature and agriculture. Around 45% of the surrounding land remains in its natural state, while approximately 43.5% is dedicated to agriculture. This makes the region a beautiful destination and a vital resource for local farming communities.
Fishing, Irrigation & Traditional Pearl Cultivation
Kasumigaura Lake is crucial in fishing, irrigation, recreation, and tourism. Various freshwater fish thrive in its waters, supporting commercial and recreational fisheries. The lake was once famous for producing Kasumi freshwater pearls, which are known for their high sheen and rosy hues. However, pearl cultivation ceased in 2006 due to increasing competition from cheaper freshwater pearls imported from China.
The water from Kasumigaura is essential for irrigating nearby rice fields and lotus root farms, which remain key agricultural products in the region. The fertile lands and clean water contribute to the high quality of these crops.
A Destination for Relaxation and Nature
Today, Kasumigaura Lake | Ibaraki continues to attract visitors seeking outdoor recreation, boating, fishing, and scenic beauty. Whether exploring the peaceful shorelines, enjoying fresh local produce, or learning about the region’s history, Kasumigaura offers a relaxing escape outside Tokyo.
Best time to Visit
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This is at its finest from January to April, providing an ideal setting for unforgettable experiences during these pleasant months.
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Year's busiest month is March
Required Time for Explore this Activity
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Visitors typically require around 3 hour to explore and enjoy its key highlights.
Activity Cost
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Cost Per Person: 10 USD to 20 USD